Crémant de Loire 2024
Trade Tools
France / Loire Valley
Crémant de Loire is méthode traditionnelle sparkling wine from the Loire Valley. The region is known for tuffeau, a local chalky limestone used to build the numerous castles that dot the Loire Valley. Limestone soil is ideal for cultivation of Chenin Blanc. The grapes are hand harvested and fermented in stainless steel tanks. The second fermentation occurs in bottle and ages 18+ months on the lees. The Bouvet cellars are in an ancient tuffeau quarry, the perfect environment for aging wine.
Harvest Note
The 2024 vintage underwent challenging weather conditions with abundant rainfall and limited sunshine, increasing the risk of mildew in the vineyards. Despite these challenges, the resulting white wine grapes had a nice acidity with lovely fruit aromas.
Tasting Note
Gold in color with fine bubbles, this elegant sparkling wine has notes of lemon, green apple, and toast.
Technical Data
GRAPES: Chenin Blanc & Chardonnay
APPELLATION: Crémant de Loire
PH: 3.27
ACIDITY: 3.28 g/L
ABV: 12.5%
DOSAGE: 10 g/L
AGING: 18 months on the lees
Unique Selling Points
- Loire Valley sparkling wine - Chenin Blanc is the Loire Valley's signature grape
- Made in the méthode traditionnelle
- Aged for a minimum of 18 months on the lees
For Bouvet Ladubay, the creation of sparkling wine is an art form that is complemented by the art exhibits hosted at the winery.
About the Grape
Chardonnay
Though it has a distinctive profile, Chardonnay reflects other factors such as soil composition and vinification technique. Chardonnay is a reliable, hardy and prolific vine whose only real vulnerabilities are frost and uneven development of fruit.
Chenin Blanc
Depending on the soils, Chenin Blanc can be lush, with stone fruit and pear characters; or quite dry, with green apple and beeswax notes.
