Cinnamon, cardamom and a hint of red fruit create a lightly spiced aroma. The palate echoes the sweetness and spice, framed by red fruit, plum and plum skin, and blackcurrant, finishing slightly sticky with a hint of espresso. Faint menthol refreshes the exhale. A good workhorse for cocktail mixing.
The plush palate opens with a burst of dark fruit—plum, dried fig and date, black cherry—leading into hints of espresso and vanilla. Clove and cinnamon bark warm the long, tingly finish. Consider as a dessert sipper.
Bursting with lemon zest, lemon juice, and confected lemon drop aromatics; there is also a hint of bitter almond. Luscious and sweet on the palate, but balanced by bitter lemon and minerals. Long, lemony, and decadent.