A plummy richness is backed by some raspberry snap in this full-bodied, focused and flavorful wine. Vivid black cherries, cloves and a touch of toasted oak give the wine plenty to savor.
Built for further aging or rich protein dishes, this firmly tannic and well-concentrated wine wraps a good core of blackberries, blueberries and dark chocolate in fine-grained tannins.
This ruby colored Beaujolais from the Morgon commune opens with a black raspberry, black cherry, and cigar box bouquet with hints of loam and strawberry. On the palate, this wine is medium bodied with medium plus acidity. The mouthfeel is balanced, round and very juicy. The flavor profile is a tasty red currant and cherry blend with notes of gentle loam and saline. I also detected hints of oak and juicy red plum. The finish is dry and its dusty tannins build-up nicely and stick around for quite a while.
Intense, with macerated cherry and berry fruit riding a wave of vibrant acidity, while sinewy tannins underline everything. Delivers eucalyptus, vanilla and mineral accents, which add depth as this powers through the succulent finish.
Rich and bursting with black cherry, blackberry and plum flavors. Features flashes of earth and almond as this stays balanced and fresh through the finish.