The Pouilly-Fuissé is a blend of the best vineyard parcels with 10- to 35-year-old vines from the Fuissé amphitheater, with soils mostly limestone and some clay. Each parcel was vinified separately to ensure the finest expression of the fruit. Half the wine was fermented in enameled tanks and half in two- to four-year-old oak barrels. The wine was aged for 10 months on the lees in French oak barrels, not new, from Tronçais, Vosges and Nevers stave wood.