Perched at almost 4,000 ft in elevation in the Campo de los Andes sub region of the Valle de Uco, the Albaneve Vineyard's soils are deep. They have colluvial, light and permeable origin with sandy loam texture and a profile consisting mainly of rocks. The irrigation method is traditional, fed by the Andes mountain range. The climate is cold, with warm days and cool nights. The soft and constant breeze contributes to the health of the vineyard and its slow and balanced ripening process. Albaneve Vineyard’s grape vines were planted in 1999. Currently, the pruning technique used is Single Guyot, and Massal Selection is characterized by small clusters with big berries that are not very crowded.

93 Points
jamessuckling.com
2019 vintage
90 Points
Wine Enthusiast
2019 vintage
Harvest Note
A typical wine vintage of Mendoza, 2019 had moderate temperatures, sunny days, and rare rains. These ideal weather conditions resulted in grapes of exceptional quality and health.
Tasting Note
Intense and wild, like the terroir it comes from. On the nose, aroma of red fruit such as blueberries and blackberries, and tropical notes, reminiscent of guava jam. In the mouth, powerful, broad with a refreshing acidity.
Technical Data
GRAPES: 100% Malbec
APPELLATION: Campo de los Andes
AGING: 100% of the wine is aged in French oak barrels for 12 months (2/3 are new barrels and 1/3 are second use barrels)
Unique Selling Points
  • In 2001, Alta Vista was first winery in Argentina to produce single vineyard wines
  • Albaneve Vineyard was planted in 1999
  • Yields are low: just 1 bottle per vine

About the Grape

Malbec
Well-made Malbec is a dark, perfumed wine with rich, blackberry and damson plum fruit, aromas of violets and tobacco, and ripe, juicy tannins. In France, may be mineral, structured and austere.
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