The grapes for this Napa Valley Cabernet Sauvignon come from a selection of Cakebread Cellars Estate ranches and superior family-owned vineyards located throughout the valley’s finest Cabernet Sauvignon appellations. Long-term relationships with growers ensure an annual supply of top-quality fruit from diverse sites. This allows the crafting of a stylistically consistent and complex Cabernet marrying the lush black fruit and sturdy tannins typical of the valley’s warmer northern districts with the bright fruit and acidity characteristic of its cooler southern climates.

Each individual lot of fruit was hand-harvested at night and cold‐soaked for two days prior to fermentation to foster early color, flavor and tannin extraction. The separate lots were then fermented and barrel aged before blending, with tank size, yeast strain, fermentation temperature and barrel type specifically tailored to the fruit character of each lot. In 2022, the wines aged 17 months in French oak barrels, 52% new.

92 Points
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2022 vintage
Harvest Note
The 2022 season was mild and even, with summer days characterized by moderate heat and steady ripening. Drought conditions persisted across Napa Valley, which allowed vines to naturally control their vigor and yields – resulting in concentrated flavors and aromas.
Tasting Note
Rich layers of ripe blackberry, plum, and boysenberry are enhanced by subtle hints of dark chocolate, baking spices, and toasty oak. The dark fruit profile is beautifully balanced by bright acidity and velvety tannins, delivering a full-bodied yet refined and elegant structure.
Technical Data
GRAPES: 90% Cabernet Sauvignon, 5% Merlot, 2% Petit Verdot, 2% Syrah, 1% Cabernet Franc
APPELLATION: Napa Valley
PH: 3.74
ACIDITY: .6 g/100ml
ABV: 14.5%
AGING: 17 Months In 52% New French Oak
Unique Selling Points
  • From estate ranches and top vineyards in Napa’s finest AVAs renown for Cabernet
  • Each lot harvested, fermented, matured separately for utmost fruit and terroir expression
  • Aged 17 months in French Oak, 52% new, for optimal elegance and complexity

About the Grape

Cabernet Sauvignon
Cabernet Sauvignon is adaptable to various growing conditions, and is known for its low yield and late ripeness. It generally produces full-bodied wines with substantial acidity and tannins.
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