The Moscato grapes for ‘P’ Nivole are from the best exposed vineyards of Canelli, a region of Asti renowned for centuries as being an ideal microclimate for growing Moscato. They ripen earliest and are the first to be harvested, which for Moscato means a more fragrant and flavorful wine. Moscato grapes lose their aromatics the longer they stay on the vine. The ‘P’ stands for “primo” or first for these first-harvested grapes.
A bright golden yellow, this fragrant Moscato has floral aromas with notes of mango, passion fruit, and lime zest. Sweet with bright acidity, fine bubbles, and a crisp finish.