Suscol Springs Cabernet Sauvignon 2023
Trade Tools
America / Napa Valley
Grapevines at our Suscol Springs estate vineyard are planted amid rocky outcroppings that overlook the valley floor. The effort to develop roots in these rocky soils creates a beneficial stress that causes vines to yield smaller berries of great concentration, balanced acidity, and supple tannins. This vineyard also experiences warm, sunny days and cool breezes—perfect conditions for ripening Cabernet Sauvignon to beautiful varietal expression.
Harvest Note
Ample winter and spring rainfall replenished soils and supported healthy vine growth over the extended growing season. Moderate summer temperatures allowed fruit to ripen slowly and evenly. Warm days and cool evenings in September and October refined the Cabernet Sauvignon grapes, enhancing aromatic complexity and flavor development.
Tasting Note
Aromas of blackberry, and red plum layered with dried bay leaf and a hint of baking spice. The palate is rich with raspberry jam and fig, accented by fresh herbs, vibrant acidity and a streak of minerality.
Technical Data
GRAPES: 91% Cabernet Sauvignon, 9% Merlot
APPELLATION: Napa Valley
PH: 3.72
ACIDITY: 0.61 g/L
ABV: 14.6%
AGING: 22 months in French oak barrels: 55% new, 45% neutral
Unique Selling Points
- Sourced exclusively from our Suscol Springs Estate Vineyard in southern Napa Valley
- Warm site with cool ocean breezes provides ideal conditions for Cabernet Sauvignon
- Partial crush gives optimum extraction of color, flavor, and tannin from the skins
- This unique site delivers dynamic fruit, concentrated structure, and elegant balance
“Our emphasis on fruit quality captures the expression of grapefruit, citrus, kiwi, guava, lime and melon in the wine.”
Stephanie Jacobs, Winemaker
