In the Rangen, the Gewurztraminer grape variety is located right above the river Thur, enjoying a slightly warmer and more protected micro climate allowing for better ripeness. Despite its incredible solar, full south facing, the Rangen is a relatively late ripening climate, due to its altitude (350m to 480m) and the cold winds coming down the narrow valley. It takes a long time to ripen this grape in this Grand Cru but the volcanic soil does have a tremendous influence, both on the flavor profile of the wine and its ripeness. In 2021, the grapes were harvested ripe but with no over ripeness and botrytis. The fermentation was therefore very vigorous and the wine finished bone dry. This is a style that we achieve much more often in this vineyard now with this grape variety. An earlier phenolic ripeness means that it is easier to avoid excessive ripeness. Like many Gewurztraminer in 2021, the yields were microscopic so sadly there is a smaller amount of wine available.

Harvest Note
2021 was a challenging vintage which resulted in small volumes of extraordinary wines. The frost of April 6th significantly reduced the final harvest volumes. June & July saw heavy rains leading to rapid growth but unfortunately mildew also. August and September were sunny and dry, with harvest from September 15th to October 2nd. The small crop fermented quickly, alcohols were below usual levels, and all wines fermented completely dry.
Tasting Note
Bright, deep, yellow color. The nose is intense and profound, showing very strong flinty and smoky aromas, giving a sense of welcoming austerity. After some time, the nose start to show discreet floral notes but still dominated by the volcanic influence. The wine is powerful, long and the palate finishes dry with a bright and savory acidity. Despite its intensity, this Rangen shows an elegant and refined texture which makes this wine perfect for food. A great Rangen wine worthy of cellaring for years!
Technical Data
GRAPES: 100% Gewurztraminer
APPELLATION: Alsace Grand Cru AOC
PH: 3.5
ACIDITY: 3.7 g/l
ABV: 14.50%
AGING: 12 months in large foudres
MALOLACTIC FERMENTATION: Yes
RESIDUAL SUGAR: 1.3 g/l
Unique Selling Points
  • Certified Organic and Biodynamic
  • Unique wines from this dramatic and historic site are always in high demand
  • Unbroken winemaking lineage in Alsace since 1620
  • 96 points James Suckling, 95 points Vinous

About the Grape

Gewürztraminer
Gewürztraminer has unmistakably heady intensity of fragrance, with pungent aromas of litchis, tropical fruits and rose petals. Its flavors are ample, fruity and spicy rather than complex.
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