A medium to full-bodied wine with an expansive texture and fine ripe tannins. Aromas of dark fruit are complimented by notes of earth, tobacco and coffee.
Food Pairing
A versatile red wine ideally suited to all roast meats, hearty winter stews, and aged cheeses.
Unique Selling Points
An ambassador for the exciting quality renaissance occuring in Santenay
Retains the Prieur-Brunet label as a tribute to the long history of this vineyard
A reminder of the strong value proposition of Santenay wines
Produced in relatively good volumes so that markets are well-supplied
Jadot's commitment to quality ensures consistency throughout entire range
"My aim is to craft enchanting wines that taste of the great diversity of Burgundy."
In France, makes a silky, deceptively powerful wine of elegant, complex aromas and subtle, red fruit flavors, with earthy, floral, mushroom and mineral notes. In California, shows ripe, sweet characters.
We look forward to hearing from you! Please choose a subject from the options below and let us know your name and email address before adding your message.