A medium to full-bodied wine with an expansive texture and fine ripe tannins. Aromas of dark fruit are complimented by notes of earth, tobacco and coffee.
Food Pairing
A versatile red wine ideally suited to all roast meats, hearty winter stews, and aged cheeses.
Unique Selling Points
A rich, full and opulent red Burgundy offering vivid dark fruit & spice
Original Prieur-Brunet label pays hommage to Maladiere ownership history
La Maladiere is one of the prime premier cru sites in Santenay, and key for Jadot
La Maladiere is a substantial site and allows for potential market expansion
Prieur-Brunet signifies historic families of Meursault (Prieur) and Santenay (Brunet)
"My aim is to craft enchanting wines that taste of the great diversity of Burgundy."
In France, makes a silky, deceptively powerful wine of elegant, complex aromas and subtle, red fruit flavors, with earthy, floral, mushroom and mineral notes. In California, shows ripe, sweet characters.
We look forward to hearing from you! Please choose a subject from the options below and let us know your name and email address before adding your message.