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Notes of vibrant raspberry balanced with subtle herbaceous layers of dried oregano and a hint of delicate toasted oak

• A true expression of the San Luis Obispo Coast's oceanic influence
• The maritime climate helps retain acidity that balances ripe fruit flavors
• From the family behind Napa Valley's renowned Cakebread Cellars

Aromas of lemon zest and white peach with subtle notes of sesame seeds and a mouthwatering acidity.

• From Napa Valley's renowned Cakebread Family; grapes from cool-climate SLO Coast
• Slow ripening develops elegant chardonnay with great nuances of flavor
• Minimal MLF to maintain the energy and liveliness in this bright, balanced Chardonnay

Aromas of dark berries, dried sage and a hint of minerality lead to a plush flavors of ripe black and red fruits, and dark chocolate on the palate.

• From Napa's renowned Cakebread Family, a true expression of Paso Robles Cabernet
• Grapes from 2 distinctly different growing areas are blended for balance and elegance
• Winemaker Jane Dunkley has a long track record of making exceptional wines from the Central Coast

This is an elegant and focused Cabernet Sauvignon with aromas of cassis, baking spices and cocoa on the nose. Flavors of black cherry, wild blackberries and bittersweet chocolate merge with notes of graphite and sage, preceding a rich and lengthy finish with refined tannins and structure.

• Wine Sourced from California Certified Sustainable Winery & Vineyards
• Fruit sourced from Alexander Valley

Expressive and bright, this Chardonnay presents aromas and flavors of crisp Fuji apple, citrus zest, almond skin and toasted marshmallow. The midpalate is rich and creamy with notes of crème brûlée before a finish with soft acidity and a hint of minerality.

• Wine Sourced from California Certified Sustainable Winery & Vineyards
• Fruit sourced from Russian River Valley

This luscious Pinot Noir reflects the allure of Russian River Valley fruit – vibrant, complex, bright and textured. Aromas of cherry, earth, and allspice berries merge with flavors of dark red fruit, juicy chocolate covered cherries, and tea leaf. Balanced acidity and silky tannins precede a long and lengthy finish.

• Wine Sourced from California Certified Sustainable Winery & Vineyards
• Fruit sourced from Russian River Valley

A classic, flavorful Merlot, this wine features aromas of savory spices, crushed dark berries and plum. Structure and tannins complement layered flavors of cherry preserves, baker’s chocolate and a hint of grilled fennel before the wine finishes with a lift of quenching acidity.

• Wine Sourced from California Certified Sustainable Winery & Vineyards
• Fruit sourced from Sonoma County

Light and approachable, with delicate aromas of pear, white peach, and citrus blossom. On the palate, it is crisp and smooth, offering flavors of fresh apple and lemon, with a soft texture and a refreshing, dry finish.

• Zero Sugar, 90 Calories
• Certified Sustainable
• Back-label nutrition facts provide all necessary information for a balanced lifestyle

Fresh and expressive, with aromas of citrus, green apple, and subtle herbal notes. The palate is bright and refreshing, showing flavors of grapefruit, lime, and crisp orchard fruit, supported by lively acidity and a clean, dry finish.

• Zero Sugar, 90 Calories
• Certified Sustainable
• Back-label nutrition facts provide all necessary information for a balanced lifestyle

This wine has a subtle, pale gold color with fine, persistent bubbles. It is delicate, with aromas of peach, white flowers, vanilla pod, and brioche on the nose and flavors of fresh fruit and honey on the palate.

• Taittinger is The Official Champagne of The FIFA World Cup 2026 ™
• Bottle highlights holographic design, with colors of each of the three host countries
• Official motif draws from the energy of a ball and bubbles rising in a Champagne flute
• Bottle is a tribute to the collective energy and universal passion FIFA WC inspires
• Brut Reserve is aged on the lees over twice as long as is required by AOC law