Nantucket Wine and Food Festival
May 15 - May 19Tickets vary per tasting
With the help of island purveyors, restaurants and retailers, founder Denis Toner created what would become one of the most prestigious events of its kind. When the first vintners arrived to the island and bottles were uncorked, a magical tradition was launched. The festival now draws over 3000 attendees to the island for this annual spring fête and boasts a continually growing family of vintners, wineries, renowned chefs and restaurants.