Our Team
Aaron Fishleder joined Cakebread Cellars in 2020 as the Vice President of Operations. Prior to Cakebread Cellars, Aaron spent more than 20 years with the Far Niente Winery, becoming President of their farming operations and land holding company, across their entire brand portfolio.
Aaron’s passion for wine started at UC Davis where he studied plant science, viticulture, and horticulture. To his role at Cakebread, he brings deep experience building and managing grape growing and wine production teams, which help enhance the integration among viticulture, winemaking, and facilities management. Aaron is supporting and swiftly implementing the company’s newest sustainability efforts, “Sustainability has been part of Cakebread Cellars since its inception, and I am looking forward to incorporating additional green practices in the vineyards and at the winery.”
Aaron lives in Napa with his family and enjoys traveling, landscaping, outdoor activities, playing tennis, and has become an avid golfer. He loves serving Cakebread Cellars’ Cabernet Sauvignon when entertaining friends and family.
