Chateau-la-nerthe-about-the-brand

Wine grapes have grown at estate since the 1500s, making it one of the oldest estates in Châteauneuf-du-Pape.

Lanerthe-labels

Château La Nerthe

About the Brand

from: France

Points of Distinction
  • Exceptional, sloped terroir with soils of sandy-clay and a layer of large, round, well-worn galet stones
  • All the terroirs of Châteauneuf-du-Pape in a single estate
  • All 13 of the permitted primary varietals are planted
  • Average vine age over 40 years old
  • Certified AB Organic since 1998
  • A veteran, acclaimed winemaking team and a rich, unique history

Château La Nerthe is in contention for being one of the oldest estates in Châteauneuf-du-Pape. Historical documents from 1560 mention the estate. The historic Château was built in 1736. Château La Nerthe deserves credit for being one of the first estates to bottle their own wine. This took place to some extent starting in 1784. Château La Nerthe is one of the first, if not the first estate in Châteauneuf-du-Pape to export their wine outside of France. Another first that belongs to the estate is that Château La Nerthe began the practice of destemming 100% of their vines in the 1800’s. By this point in time, Château La Nerthe was the most expensive wine from the Southern Rhône.

Chateau-la-nerthe

In 1870, the Tulle de Villefranche family sold the property to the Joseph Ducos family. The sale took place in part, because of the devastation caused to the vineyards by Phylloxera. The Ducos family maintained ownership of the property until 1941 when Château La Nerthe was bought at an auction by the Leclerc and Motte families. Following World War 11, the spelling for the estate was changed. Instead of Château La Nerthe, the estate was renamed, Château La Nerte. Please note, the “h” was dropped.

By 1985, Château La Nerthe had become dilapidated and was put up for sale by the Dereumaux family. The following year, in 1986, the property changed hands. The new owners of La Nerthe are the Richard family in a partnership with David and Foillard negociants. A complete renovation of the estate took place and much of the vineyards were replanted. The new owners changed the spelling back to what it was by adding back the “h.” The new labels once again displayed the original spelling of Château La Nerthe. In 1991, Château La Nerthe was able to expand their holdings with the purchase of 54 acres of vines, which helped to create one of the largest estates in the Southern Rhône with 222 acres under vine. Starting with the 2015 vintage, Ralph Garcin was placed in charge of the estate and its winemaking. Ralph Garcin previously worked for Jaboulet in Hermitage.

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