The vines used in this blend were planted in 1989. Chardonnay d'Alsace, was chosen instead of Pinot Blanc because the late limestone terroir of Windsbuhl is particularly suited to it. It is also a limestone poor in clay, which explains the bright and vivacious structure of the wines. The proximity of the imposing Vosges Forest accentuates the freshness of the microclimate of this terroir located at altitude.

Harvest Note
The summer of 2023 is mainly marked by drought and a technical maturation later than the physiological maturation. This explains why, with such favorable weather, the 2023 wines are harmonious and show a lower alcohol level than most previous years. Acidities are normal and particularly ripe. The 2023 wines have a beautiful aromatic expression and a ripe mouthfeel without excessive weight. A good phenolic maturity should also guarantee a good aging potential on the great terroirs.
Tasting Note
Pale yellow colour. The nose is still closed, marked by a brief reduction that is often found on this terroir in sunny vintages which is amplified by the total lees contact. Aeration or decanting will reveal an aromatic palette of citrus fruits, aromatic plants, white fruits. The palate is both precise and incisive and provides a real salivation pleasure. The acidity is ripe, sharp without being excessive, and reinforces the dry character of the wine. We also find a classic signature of the 2023: beautiful structuring tannins. This Zind 2023 is a delicate and imposing wine at the same time.
Technical Data
GRAPES: Chardonnay 70%, Auxerrois 30%
APPELLATION: Vin de France
PH: 3.27
ACIDITY: 3.3 g/l
ABV: 12.5%
AGING: 12 months in large foudres
MALOLACTIC FERMENTATION: Yes
RESIDUAL SUGAR: 0.5 g/l
Unique Selling Points
  • Uniquely creative white wine with surprising complexity
  • Certified Organic and Biodynamic
  • Unbroken winemaking lineage in Alsace since 1620

About the Grape

Auxerrois
Auxerrois is often used in blends with Pinot Blanc, with which is it often compared, to yield still wines as well as Crémants d'Alsace. It lends body and an herbaceous, citrus character.
Chardonnay
Though it has a distinctive profile, Chardonnay reflects other factors such as soil composition and vinification technique. Chardonnay is a reliable, hardy and prolific vine whose only real vulnerabilities are frost and uneven development of fruit.
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