The Simple Grape California Pinot Noir is all-natural, sustainable, zero-sugar, low carb, vegan-friendly and gluten free. The Simple Grape wines are a naturally delicious choice one can feel confident about enjoying as part of a balanced lifestyle. Individual Pinot Noir blocks are harvested at night and briefly cold soaked to ensure maximum flavor. The blocks are fermented separately in stainless steel before being racked into oak for aging.

92 Points
Wine Enthusiast
2019 vintage
Harvest Note
The 2019 growing season was cool and mild for most of the spring and summer. The heat spells in early August sped up ripening which lead to an earlier harvest. While the harvest was smaller than usual, the 2019 vintage produced smaller grapes, with concentrated flavors.
Tasting Note
Full of spice and red and black fruit notes of cherry and blackberry. Round and complex on your palate, you will find in this wine a richness that belies the wine's healthy attributes.
Food Pairing
A great choice for salmon or swordfish, poultry or pork. It also pairs well with many vegetables and legumes, including: mushrooms, lentils, broccoli or turnips. Excellent with a soy-based vegetable stir fry.
Technical Data
GRAPES: Pinot Noir
PH: 3.69
ACIDITY: 5.4 g/L
ABV: 13.5%
Unique Selling Points
  • Zero sugar, is low carb, gluten free and vegan-friendly
  • All Flavor. No Sacrifice. Concentrated, rich berry fruit notes and full alcohol will satisfy without compromise
  • Transparency in labeling gives all the information needed to decide how to incorporate wine into balanced lifestyles
  • Certified Sustainable

About the Grape

Pinot Noir
In France, makes a silky, deceptively powerful wine of elegant, complex aromas and subtle, red fruit flavors, with earthy, floral, mushroom and mineral notes. In California, shows ripe, sweet characters.
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