These Sauvignon Blanc grapes were discovered in cool-climate growing regions of California. The various vineyards and growing areas are expressed through the bold flavors, together creating a balanced, complex and harmonious wine. The blend is produced in a family-owned winery. Grapes are harvested during cooler night and morning hours to highlight the crisp citrus flavors. After crushing, the must is fermented at cool temperatures, around 60°F, in stainless steel tanks.

Harvest Note
2022 was a suspenseful vintage that ended in the winemaker's favor. A dry cool spring set the tone for drought, and historic frosts reduced potential yields by nearly 25%, all leading to concentration. Nearly the entire annual rainfall came in two weeks, rushing white grapes in early and resulting in tension and freshness.
Tasting Note
Pale yellow with greenish tones. Bright and intense white fruit aromas with citric notes. Fresh and fruity in the palate, elegant and balanced.
Food Pairing
Ideally suited to shellfish, salads, citrus-sauced dishes, ocean voyages and park blanket reconnaissance.
Technical Data
GRAPES: 100% Sauvignon Blanc
PH: 3.05
ACIDITY: 0.25 g/l
ABV: 13%
Unique Selling Points
  • Vinified in stainless steel to enhance the freshness and acidity
  • Lower Carbon Footprint: lightweight glass, and local sustainable printer
  • Screw cap closure is practical, environmentally friendly and well-suited for wines meant to be enjoyed on release
On-Line Assistant
Ask the Expert
We look forward to hearing from you! Please choose a subject from the options below and let us know your name and email address before adding your message.