With Volnay to the south and Beaune to the north, Pommard is situated on an east- and southeast-facing slope between 240 and 380 meters above sea level with a high-clay, calcareous soil. The grapes are handpicked and sorted, then undergo fermentation. After a long maceration, a proportion of the wine is set to age in French oak barrels. The wine is bottled without fining or filtration.

92 Points
2017 vintage
92 Points
2017 vintage
Harvest Note
2017 was a very warm vintage without any major difficulties. Production volumes were finally restored to normal levels.
Tasting Note
Full-bodied with forward ripe red berry fruit and hints of damp clay and mossy forest floor notes.
Food Pairing
This pairs with all red meats, whether grilled or roasted in sauce.
Technical Data
GRAPES: 100% Pinot Noir
PH: 3.44
ACIDITY: 3.71 g/l
ABV: 13.46%
AGING: In oak casks, 30% new, for 16 months
Unique Selling Points
  • A famous and trusted appellation for top red Burgundy
  • Jadot expertise and vineyard holdings here guarantee best quality
  • Enjoyable upon release but also capable of long-term aging.

About the Grape

Pinot Noir
In France, makes a silky, deceptively powerful wine of elegant, complex aromas and subtle, red fruit flavors, with earthy, floral, mushroom and mineral notes. In California, shows ripe, sweet characters.
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