Vosne-Romanée has 14 Premiers Crus and 7 Grands Crus. The different contiguous parcels of Les Beaux Monts straddle the border between Vosne-Romanée and Flagey-Echézeaux, at the western edge of the commune. The Pinot Noir grapes are fermented in vats for up to 4 weeks, and then the wine is matured for 15 months in oak barrels.
Les Beaux Monts showcases the unusually high quality of the Premiers Crus of Vosne-Romanée, which are closer to the Grands Crus than to the village wines in quality. This wine has a satiny texture with full berry flavors, spicy notes and a delicate, persistent finish. It will develop in the bottle for 12 to 15 years.