Clos de la Roche Grand Cru – Kobrand Wine & Spirits

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France
Burgundy

Clos de la Roche is one of four Grands Crus in the commune of Morey Saint Denis. It is situated in the north part of the commune facing east, and is the largest of the Grands Crus in the commune, at 17 hectares. The Pinot Noir grapes are fermented in vats for up to 4 weeks, and then the wine is matured in oak barrels for 18 to 20 months.

90 Points

Burghound.com

2019 vintage

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Tasting Note

Intensely colored, full-bodied and firm, this wine has a ripe fragrance and a superior structure that lends it to aging. It will develop for 15 to 20 years in the bottle.

Technical Data

APPELLATION: Côte de Nuits Grands Crus

"My aim is to craft enchanting wines that taste of the great diversity of Burgundy."

Frederic Barnier, Winemaker

Vineyard Details

Côte de Nuits Grands Crus

Of the 23 Grands Crus in the Côte de Nuits, Maison Louis Jadot produces wines from 14: Mazis-Chambertin Chambertin Clos de Bèze Chambertin Chapelle-Chambertin Charmes-Chambertin Latricières-Chambertin Griotte-Chambertin Clos de la Roche Clos-Saint-Denis Bonnes Mares Musigny Clos Vougeot Echézeaux Grands Echézeaux

About the Grape

Pinot Noir

In France, makes a silky, deceptively powerful wine of elegant, complex aromas and subtle, red fruit flavors, with earthy, floral, mushroom and mineral notes. In California, shows ripe, sweet characters.