Blanchots is one of the 7 Chablis vineyards collectively identified as Grand Cru. This is a steep East-facing slope with stony soils producing wines with a firm structure and concentrated citrus flavors.

Tasting Note

Dramatic and bold, this full-bodied white wine has both density and bracing acidity. Aromas of earth and citrus peel are present in the broad, expansive texture while saline notes dominate the long finish.

Food Pairing

Perfect with most seafood preparations, including sushi, mussels, paella, or baked fish.

Unique Selling Points
  • The flagship Jadot Chablis Grand Cru
  • An expression of classic Chablis character, both citrus and saline
  • A top value among all white Grand Cru wines
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