Founded in 1987, in the Carneros appellation of Northern California by the Champagne Taittinger family, Domaine Carneros is a grower producer of ultra-premium sparkling wines and limited production pinot noirs. Domaine Carneros has become the benchmark for California sparkling wine, reflecting both the individuality of the Carneros terroir and the craftsmanship of its French legacy.
The popularity of the Bubbles & Bites tasting menu, first launched in 2018, has been a special experience for visitors who wish to explore the versatility of sparkling wine with different cuisines. Guests are invited to join Domaine Carneros for this special pairing experience that includes four savory and one sweet bite, each of which has been specially designed to pair with four of the winery’s top-rated Carneros sparkling wines — Ultra Brut, Estate Brut Cuvée, Crane Cuvée Rosé, and Verméil Demi-Sec. Led by the winery’s most seasoned wine educators, this experience will open your eyes to a new side of sparkling wine.
Excerpt Taken From: Associated Press
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