With a strong commitment to sustainable production in both the vineyards and winery, Infamous Goose employs key sustainable practices established and audited by Water and Atmosphere Information Ltd (WAI) – the third party organization which establishes and audits compliance to New Zealand Sustainable Practice Requirements.
Infamous Goose has met and/or exceeded all WAI requirements including, but not limited to, 100% compliance in vineyard management and in the wine processing plant in terms of: