Pinot Gris Clos Jebsal 2023
Trade Tools
France / Alsace
Clos Jebsal is the only place in Turckheim named after its geology. Jebsal means "gypsum". This small Clos of 1.29 ha, created by Léonard Humbrecht in the early 1980s, rests on an early Trias limestone substrate (Keuper) rich in gypsum. The soil is deep and there is a large presence of clay (blue in color) between the gypsum layers. Facing south, on a steep slope, it is an early and sunny terroir, but whose cold and deep soil has the capacity to slow down ripening and allows the grapes to maintain a beautiful balance.
Harvest Note
The summer of 2023 is mainly marked by drought and a technical maturation later than the physiological maturation. This explains why, with such favorable weather, the 2023 wines are harmonious and show a lower alcohol level than most previous years. Acidities are normal and particularly ripe. The 2023 wines have a beautiful aromatic expression and a ripe mouthfeel without excessive weight. A good phenolic maturity should also guarantee a good aging potential on the great terroirs.
Tasting Note
The nose reveals a beautiful aromatic display of white fruits (pear, peach, quince) characteristic of a good physiological maturity. On the palate, the wine is intense, with average power but a surprising persistence, and above all an unusual acidity and freshness for this grape variety. The finish is long, gripping, elegant, without heaviness.
Technical Data
GRAPES: 100% Pinot Gris
APPELLATION: Alsace AOC
PH: 3.25
ACIDITY: 3.7 g/l
ABV: 12.6%
AGING: 12 months in large foudres
MALOLACTIC FERMENTATION: Yes
Unique Selling Points
- Powerful yet discrete dry white wine with complex character
- A versatile and dry white suited to a wide range of cuisines
- Certified Organic and Biodynamic
- Unbroken winemaking lineage in Alsace since 1620
Good wine is made by people who actually do everything they say they are doing.
Olivier Humbrecht MW, Winemaker
