The Simple Grape California Chardonnay is all-natural, sustainable, zero-sugar, low carb, vegan-friendly and gluten free. The Simple Grape wines are a naturally delicious choice one can feel confident about enjoying as part of a balanced lifestyle. Stirred on the lees before bottling for enhanced richness and depth, this Chardonnay goes through complete malolactic fermentation and is aged on toasted oak to achieve its round, creamy notes.

89 Points
Wine Enthusiast
2020 vintage
Harvest Note
The 2020 growing season was cool and mild for most of the spring and summer. The heat spells in early August sped up ripening which led to an earlier harvest. While the harvest was smaller than usual, the 2020 vintage produced smaller grapes, with concentrated flavors.
Tasting Note
Bright citrus notes on the nose are rounded out with a rich pear and tropical fruit on the palate. Great richness and concentration, with delicate hints of vanilla and baking spice.
Food Pairing
An ideal pairing for poultry, shellfish, or meaty fish (like cod), this wine also complements sweet potatoes (a superfood!), squash or grilled veggies.
Technical Data
GRAPES: Chardonnay
APPELLATION: California
PH: 3.22
ACIDITY: 4.7 g/L
ABV: 13.5%
MALOLACTIC FERMENTATION: 100%
Unique Selling Points
  • Zero sugar, low carb, gluten free and vegan-friendly
  • All Flavor. No Sacrifice. Concentrated, rich berry fruit notes and full alcohol will satisfy without compromise
  • Transparency in labeling gives all the information needed to decide how to incorporate wine into balanced lifestyles
  • Certified Sustainable

About the Grape

Chardonnay
Though it has a distinctive profile, Chardonnay reflects other factors such as soil composition and vinification technique. Chardonnay is a reliable, hardy and prolific vine whose only real vulnerabilities are frost and uneven development of fruit.
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