Montes Cherub Rose is made from Syrah and Grenache grown 15 miles from the Pacific Ocean at Montes' El Arcángel de Marchigüe estate. The Marchigüe estate is flatter with low hills and moderate slopes. The soils are granitic, with a mixture of materials from both glacial and colluvial activity, as well as varying amounts of clay and organic matter. This cool climate and unique soil, along with the fact that the vines are trained specifically for rosé, results in an ideal balance of fruit character and acidity.

Harvest Note
The season began with a wetter winter than the previous year, replenishing soils and supporting early vine growth. A mild spring encouraged healthy development without excess stress. By summer, however, intense heatwaves accelerated ripening, requiring precise irrigation and careful attention to harvest timing. Bunches were harvested by hand. Subsequently, the grapes were gently and quickly pressed to avoid excessive color extraction. Once pressed, the must was allowed to settle for approximately 12 hours before being inoculated with selected Saccharomyces cerevisiae yeasts. Fermentation was conducted in stainless steel tanks between 13° to15°C (55 to 59°F), lasting for about 15 days.
Tasting Note
Bright pink in color. The nose is expressive with red berry aromas of raspberry and cherry, accented by pomegranate and candy notes. On the palate, it’s fresh with vibrant acidity, a medium body, and a long and silky finish.
Technical Data
GRAPES: 85% Syrah, 15% Grenache
APPELLATION: Colchagua Valley
PH: 3.36
ACIDITY: 3.7 g/l
ABV: 13%
AGING: Fermented and aged in stainless steel with no malolactic fermentation to preserve freshness
Unique Selling Points
  • A rosé made primarily from Syrah, perfected after several years of experimentation
  • The variety Aurelio Montes made famous in Chile with the first Ultra-Premium Syrah
  • A seductive, elegant, dry wine, with an intense cherry-pink color
  • Smooth and medium-bodied with refreshing acidity and a creamy lush finish

About the Grape

Syrah
Syrah has seductively dense, rich, chewy black berry aromas and flavors, with notes of tar, wood smoke, bacon, leather, chocolate, and sometimes violets. The tannins are firm yet elegant.
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