Chianti DOCG 2021
Trade Tools
Italy / Tuscany
The fruit for Caposaldo Chianti comes from the hilly provinces of Arezzo and Siena in the Chianti region of Tuscany, grown in layers of clay, lime and schist. After handpicking, grapes are brought to the winery for a traditional vinification that includes pumping over for greater extraction of flavor, color and tannins. Thirty percent is aged in oak vats prior to bottling.
90 Points
Wine Enthusiast
2021 vintage
Harvest Note
Harvest began in mid-September. The grapes were entirely handpicked.
Tasting Note
Ruby red in color with fruity notes of cherry, berry, floral hints of violets, with spicy notes reminiscent of licorice.
Technical Data
GRAPES: Sangiovese, Merlot, Cabernet Sauvignon
APPELLATION: Chianti DOCG
PH: 3.42
ACIDITY: 5.5 g/l
ABV: 12.5%
Unique Selling Points
- A classically produced Chianti
- 100% handpicked grapes
- Sangiovese’s acidity makes this the perfect pizza and pasta wine.
- A classic Italian wine at an accessible price
The fruit for each Caposaldo wine is hand harvested from low-yielding vineyards in prime growing areas in the classic wine regions of Tuscany, the Veneto and Lombardy.
About the Grape
Sangiovese
Sangiovese has aromas of black cherries with alluring wood, smoke, tar and herbal notes. The best wines made from this grape have incredible complexity, depth, finesse and power.
