In recent years, the non-alcoholic (NA) space has exploded in breadth and depth. Once restricted to a handful of botanical waters, alcohol-free options have expanded to include ready-to-drink (RTD) mocktails in large and small formats, convincing base “spirits” that mimic the profiles of traditional whiskey, gin, and apéritivos, and party-friendly formulas that offer a different kind of buzz.
Originally crafted in 1894, Amaro Lucano’s alcoholic amaro is made from a top-secret recipe of 30 herbs that has since passed down through generations. Now, the beloved amaro is available a booze-free format. The spirit is perfumey and floral on the nose before an almost cola-like palate takes over and finishes with a solid burn that mimics that of its alcoholic sibling.
Excerpt Taken From: VinePair
Authors: VinePair Staff
