Join us in 2024 for the ‘unofficial kick-off to the summer’, a spectacular weekend of premier epicurean adventures at the FOOD & WINE Classic in Aspen! This leading culinary event which has been a must-visit experience for four decades consists of three incredible days of cooking demonstrations, wine & spirit tastings, and panel discussions led by world-class chefs and beverage experts.

Kobrand’s own Resonance and Craggy Range have been chosen for a Wanda Mann’s Pinot Noir Makes the (Wine) World Go ‘Round Seminar. The seminar will take place on Saturday, June 15th from 3-4pm.