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Our Spirits portfolio represents some of the world’s most respected quality craft brands. While we proudly innovate for the future we also honor the enduring quality of our timeless benchmarks.

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446 wines view mode
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Bouvet-Ladubay Cremant de Loire
France Loire Valley
89 Points Wine Enthusiast

$$
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tasting note

Pale gold with amber tints. Delightful flower, pear & apple aromas. Expressive and beautifully fruity on the palate. Fresh, elegant & balanced.

points of distinction

  • A Loire Valley sparkling wine made with 20% Chardonnay and 80% Chenin Blanc, the Loire’s own grape
  • Chenin Blanc is uniquely suited to the wonderful limestone and clay soils of the Loire Valley
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Bouvet-Ladubay Excellence Demi-Sec Rubis
France Loire Valley
$$
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tasting note

Bright and shimmering cherry red color. Peony pink foam. Delightful aromas of ripe red berry fruits. The fine tannins are well balanced by a refreshing sparkle and the demi-sec (medium-dry) dosage.

points of distinction

  • A unique red sparkling wine made in the demi-sec style from 100% Cabernet Franc
  • A refreshing change of pace for after dinner drinks, with dessert or on its own
new
America Paso Robles
90 Points Blue Lifestyle 2013 vintage

$$
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tasting note

The dark, opaque ruby color gives a good indication of the level of extraction achieved in this wine. The nose is heavy with dark fruits and essential oil of spring flowers. This is followed by strong varietal flavors of dark chocolate, cassis and spice. Full, round, tannins produce the trademark rich, chalky finish that the soil imparts on the wine. While very rewarding to drink now, it will easily cellar for up to twelve additional years.

points of distinction

  • Made almost entirely from the highest and largest block in the vineyard.
  • Showcases the impressive blend of ripeness and acid from top soil rich with moisture and nutrients and limestone rich bedrock below.
new
Calcareous Trés Violet
America Paso Robles
$$
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tasting note

Dark and potent in appearance, this wine supplies a rich bouquet of black berry, mocha and leather. Offering a mix of dark fruit, graphite, and tobacco upfront that combines with earthy tannins that gains depth and magnitude. The immense nature of the wine coalesces with subtle french oak from the puncheon aging producing an extremely complex finish.

points of distinction

  • Comes completely from the Calcareous Vineyard, just 12 miles from the Pacific Ocean and enjoys the full benefits of Paso Robles' unique westside climate.
  • Vines are planted on calcium carbonate soils, and vines, on southwest facing slopes grading near 50%, producing fruit of uncommon density, fruit, and structural elements.
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Calcareous Lloyd of Calcareous
America Paso Robles
$$
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tasting note

Beautifully deep dark reds and purples indicate the massive nature of Calcareous' Estate Bordeaux blend. The warm, dry vintage is expressed by ripe aromas of figs, plums, and heavy florals filling the nose. Bright acids and fall spice from Cabernet Franc and Merlot combine with dark fruits from fully ripe Petit Verdot to build a simply colossal wine. Huge tannins from extended maceration fill the mid-palate before the wine turns more savory and elegant. Perfectly integrated French Oak accentuates the signature chalky mineral finishing notes, marking this wine as one of the truest expressions of Calcareous' terroir.

points of distinction

  • The first blend of each vintage, made of the best lots from each of the blocks.
  • The prime example of the quality of fruit produced at Calcareous Vineyard.
new
Calcareous Moose
America Paso Robles
94 Points Wine Enthusiast 2013 vintage

$$
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tasting note

Showing beautiful dark purple colors, the wine radiates powerful aromas of plum, licorice and creamed honey. The weighty upfront dark fruit combines seamlessly with tannins full of blackberry, tar and mineral loam. Notes of smoky cedar from the French oak integrate with natural skin and seed tannin to create the signature expansive finish of Calcareous' Moose.

points of distinction

  • A showcase for the Syrah from Calcareous vineyard, planted on an extremely steep section of the estate, with exposed limestone and almost no top soil.
  • Blended with Petit Verdot from the Live Oak Vineyard, in the cooler Templeton Gap region, to increase the desired tannic weight and structure elements.
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America Paso Robles
91+ Points Wine Advocate 2012 vintage

$$
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tasting note

Presents a dark purple hue and emits a heavy bouquet of currants, cocoa and tar from the glass. The Estate Cab displays immense density on the palate, filling the mouth with dark brambleberry fruit, and more earthy notes of rock and mushroom. The extended barrel aging perfectly integrate round oak tannins into the wine which combine with stunning natural acidity to create of lasting finish.

points of distinction

  • The first release of the Signature Estate Cabernet Sauvignon.
  • Sealed with the signature of owner Dana Brown, it is built upon Cabernet from the the steepest and chalkiest soils of the entire Estate.
  • Planted in 2002, it took 10 years for these vines to be ready to produce a true expression of their potential.
new
Caposaldo Rosé
Italy
$$
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tasting note

Radiant pink. Floral, fresh, and fruity with a hint of cherries, berries, and currants. On the palate, it is fresh, with a long, balanced finish.

points of distinction

  • 100% handpicked grapes
  • Vinified the same day as picking
  • Wine is drawn off from the skins, a mark of all high quality rosé
  • Fermented in temperature controlled tanks for maximum freshness
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tasting note

Mild, ricey sweet aroma; pancakey “mochi” sweetness on the palate; finishing with delicate cherry notes.

points of distinction

  • This junmai ginjo is light and gentle.
  • It complements oysters, sushi, sashimi, salads and other light foods.
  • Chikurin is made from 100% Yamada Nishiki, the most famous variety of sake rice.
new
Chikurin Sake Organic Karoyaka Junmai Ginjo “Organic Lightness” Certified Sustainable, Organic or Biodynamic Green Certified
Japan Okayama
$$$$
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tasting note

Baked rice sweetness, some mochi on palate, crisp acidity in finish. Notes of mochi, ricey sweetness on nose and palate.

points of distinction

  • Made from 100% Yamada Nishiki, the most famous variety of sake rice.
  • This junmai ginjo is light and gentle
  • Complements oysters, sushi, sashimi, salads and other light foods.
quick view new Certified Sustainable, Organic or Biodynamic Green Certified Chikurin Sake Organic Karoyaka Junmai Ginjo “Organic Lightness”
new
Château La Nerthe Châteauneuf-du-Pape Rouge Certified Sustainable, Organic or Biodynamic Green Certified
France Rhône
92 Points Wine Advocate 2015 vintage

$$$$
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tasting note

Dark red, with a purple border. The nose is rich, pure, and complex, with notes of black fruits and sweet spices. On the palate, lots of roundness, with soft refined tannins. Finish is long, with notes of black cherry, black berry, and a silky texture. A feeling of youth and freshness emerges. A wine with great cellaring potential and with an impressive aromatic expression.

points of distinction

  • Produced by one of Châteauneuf-du-Pape’s oldest and most storied estates
  • Certified AB Organic – protecting the environment since 1998
  • Estate grown, hand harvested, estate bottled
  • Average vine age – 40 years
quick view new Certified Sustainable, Organic or Biodynamic Green Certified Château La Nerthe Châteauneuf-du-Pape Rouge
new
Château La Nerthe Cuvée des Cadettes Châteauneuf-du-Pape Rouge Certified Sustainable, Organic or Biodynamic Green Certified
France Rhône
94 Points Wine Advocate 2015 vintage

$$$$
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tasting note

Dark garnet color with purple hints. The nose shows black cherry liqueur aromas with toasted notes and fruity scents of strawberries and balsamic. On the palate, beautiful richness, density and concentration of sandalwood, cedar, and cherry blossom are followed by a spicy finish. The aromatic complexity and elegance are both qualities that reveal the richness and balance of La Nerthe.

points of distinction

  • Produced by one of Châteauneuf-du-Pape’s oldest and most storied estates
  • Certified AB Organic – protecting the environment since 1998
  • Estate grown, hand harvested, estate bottled
  • Average vine age – 85+ years
quick view new Certified Sustainable, Organic or Biodynamic Green Certified Château La Nerthe Cuvée des Cadettes Châteauneuf-du-Pape Rouge
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Château La Nerthe Châteauneuf-du-Pape Rouge Private Reserve 2007 Certified Sustainable, Organic or Biodynamic Green Certified
France Rhône
$$
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tasting note

Dark red, with a purple border. The nose is rich, pure, and complex, with notes of black fruits and sweet spices. On the palate, lots of roundness, with soft refined tannins. Finish is long, with notes of black cherry, black berry, and a silky texture. A feeling of youth and freshness emerges. Some aromas from the oak ageing are visible with hints of spices and roasting. A wine with great cellaring potential and with an impressive aromatic expression.

points of distinction

  • Produced by one of Châteauneuf-du-Pape’s oldest and most storied estates
  • Certified AB Organic – protecting the environment since 1998
  • Perfect for celebrating 10 year anniversaries
  • Estate grown, hand harvested, estate bottled
  • Average vine age – 40 years
quick view new Certified Sustainable, Organic or Biodynamic Green Certified Château La Nerthe Châteauneuf-du-Pape Rouge Private Reserve 2007
new
Château La Nerthe Châteauneuf-du-Pape Blanc Certified Sustainable, Organic or Biodynamic Green Certified
France Rhône
90 Points Jeb Dunnuck 2016 vintage

$$$$
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tasting note

A beautiful pale yellow color with green highlights. On the nose, expressive and complex with pear, pastry and candied citrus tones. Lovely freshness on the palate, with hints of white peach and dried candied fruits. The finish is long with floral notes, a touch of pineapple and green banana, all wrapped in a beautiful sweetness.

points of distinction

  • Produced by one of Châteauneuf-du-Pape’s oldest and most storied estates
  • Certified AB Organic – protecting the environment since 1998
  • Estate grown, hand harvested, estate bottled
  • Average vine age – 40 years
quick view new Certified Sustainable, Organic or Biodynamic Green Certified Château La Nerthe Châteauneuf-du-Pape Blanc
new
Château La Nerthe Clos de Beauvenir Châteauneuf-du-Pape Blanc Certified Sustainable, Organic or Biodynamic Green Certified
France Rhône
94 Points Jeb Dunnuck 2016 vintage

$$$$
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tasting note

Nice pale yellow, green tints with a lot of brilliance. The nose is intense and complex with white flowers, honeysuckle, citrus, brioche, nuts and pastry aromas. On the palate, a perfect balance between roundness and sweetness; oak is fine, elegant and very well integrated. The finish is long on vanilla and candied fruit with a mineral touch.

points of distinction

  • Produced by one of Châteauneuf-du-Pape’s oldest and most storied estates
  • Certified AB Organic – protecting the environment since 1998
  • Estate grown, hand harvested, estate bottled
  • Average vine age – 40 years
quick view new Certified Sustainable, Organic or Biodynamic Green Certified Château La Nerthe Clos de Beauvenir Châteauneuf-du-Pape Blanc

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