Apple and lemon flavors are framed by vanilla in this racy white. A linear profile sets the pace, and this ends with very good equilibrium and length.
This white Burgundy offers classic aromas of buttered popcorn and crème brûlée. While toasty oak plays a major role in leading a parade of nougat, vanilla
cookie, baked apple, and lemon blossom, it’s clean and pure, with enough acidity to keep it in top gear.