


A bone-dry white, with a steely feel to its mineral elements, filled in with spicy ground ginger, jasmine, anise and yellow plum notes. The taut and tangy finish rings with dried hay, smoke and beeswax. Drink now through 2033.


Grilled pear and apple notes are round and inviting, buoyed by mouthwatering acidity and crushed stone. Savory details of herbs and smoke move through, with a hint of toasted brioche expertly integrated into the backdrop. Long and complex, this shows elegance and aging potential.


A savory, focused wine, pulsing with a vibrant beam of acidity, fresh-cut parsley and chive. Shows honeyed nectarine and honeydew at the core, with smoke, flint and green almond accents emerging through the succulent, dry finish.


This round, broad wine has good density to the green plum and orange flavors, all upheld by pink grapefruit acidity on the oily palate. Shows nice range and length, with green herbs and floral highlights.


A remarkable pinot gris that radically breaks the mold. Although this has stunning roasted apricot and smoky aromas in the nose it is actually a very cool and restrained wine with enormous mineral tension. Some may find this too extreme, but for us it has an almost overwhelming beauty.
