Wine Reviews

Richly structured and gracefully layered, this sparkler is bountiful with Asian pear, apple, almond brioche and toasty spice flavors that unfurl on the lush finish.

Editor’s Choice – Fresh flowers, lemon peel, green apple, and pastry aromas jump from the glass on the nose of this Blanc de Blancs. The palate is intensely focused, with bright acidity, plush texture, and flavors of tart pineapple, crisp apple, citrus blossoms, and candied ginger thrumming along the finish. Best from 2028-2040.

Enticing aromatics of toasted brioche lead into a crisp palate of green apple with a squeeze of lemon chased by creme brulee zested with tangerine. Caramel covered crisp apple emerges through a long finish. Enjoy.

With a beautiful balance of richness, firm acidity and poise, this 100% estate-grown sparkling Chardonnay offers flavors of crisp apple, ginger, crème brûlée and pleasing stony minerality. An impressively long finish and vibrant acidity keep the palate refreshed for the next sip.

Very pure and generous, with aromas of lemon curd, yellow apples, oyster shells and brioche. The palate is complex and refined, with bright acidity carried by a finely beaded mousse.