The 2022 Rosso di Montalcino is savory and sweet, with a cascade of rose petals, wild herbs and crushed blackberries. It is juicy and pure in style, with masses of ripe red and blue fruits swirling throughout. It tapers off with medium length. A raspberry and spice staining leaves a pleasantly chewy sensation.
The 2021 Rosso di Montalcino opens with a dark and herbal-tinged mix of musky wild berries and cedar shavings. It’s pleasantly sweet upon entry, with cooling acidity and ripe red and blue fruits that swirl throughout. This tapers off long and staining, leaving a licorice tinge and hints of blackberry preserve that slowly fade. The 2021 takes the taster on a journey, starting like a whisper but gaining volume and momentum toward the close. The end result is quite pleasurable.