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Feudo Maccari
Saia Sicilia DOP
90 Points
Wine Spectator
August 19, 2021
Candied violet and spice aromatics on the nose accent flavors of black raspberry preserves, red licorice, fig cake and loamy earth in this fresh, fragrant and medium- to full-bodied red. Fine-grained tannins emerge to firm the finish.
– Alison Napjus
Feudo Maccari
Saia Sicilia DOP 2019
93 Points
jamessuckling.com
August 10, 2021
A super elegant nero d'avola, offering clear cherries and berries, together with hints of mediterranean herbs and a twinge of dried orange peel. Medium-to full-bodied, silky and refined with lightly firm tannins and a long, well-balanced finish.
– James Suckling
Feudo Maccari
Saia Sicilia DOP 2016
90 Points
VinousMedia.com
June 10, 2021
Ripe plums, blackberries, mint and peppery florals waft up from the 2016 Nero d'Avola Saia. It’s soft with enveloping textures offset by mineral-tinged black fruits and hints of grippy tannin that mount toward the close. This tapers off lightly structured with a staining of blackberries, spice and hints of tobacco.
– Eric Guido
Feudo Maccari
Saia Sicilia DOP 2018
90 Points
VinousMedia.com
June 10, 2021
The 2018 Nero d'Avola Saia is dark and rich with sweet herbs, tobacco and balsamic spice giving way to ripe plums. Its fleshy textures envelope the palate in an intense wave of ripe black fruits, balanced by brisk acids and saline-mineral tones that add a more grippy feel toward the close. Notes of sage and blackberries linger long through the finale, over a coating of round tannins.
– Eric Guido
Feudo Maccari
Saia Sicilia DOP
92 Points
May 7, 2021
A wine with concentrated flavors of dark plum, black olive and dried herbs framed by leathery tannins. It's a robust and savory rendering of nero d'Avola, those intense flavors balanced by lively acidity and bright salinity.
– Stephanie Johnson
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