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Cakebread
Napa Valley Sauvignon Blanc 2019
91 Points
jamessuckling.com
January 4, 2021
Freshly sliced green apple, lime curd, wet stones and subtle yoghurt notes. This is a restrained expression of sauvignon blanc with a medium body, crisp acidity and a creamy, flinty finish.
– James Suckling
Cakebread
Napa Valley Sauvignon Blanc 2017
90 Points
Ken's Wine Guide.com
April 23, 2020
This almost clear colored Sauvignon Blanc from Cakebread was well-received by the Tasting Panel. It opens with a faint grapefruit and lime bouquet with a hint of apple blossoms. On the palate, this wine is light to medium bodied, pleasantly acidic and round. The flavor profile is a mild mineral and gentle grapefruit blend with hints of lemon-lime. The finish is dry and nicely refreshing. The Panel thought this Sauvignon Blanc would be a very good glass pour option. This Sauvignon Blanc is versatile and food friendly.
– Ken Hoggins
Cakebread
Napa Valley Sauvignon Blanc 2018
91 Points
April 21, 2020
The scent of ruby red grapefruit opens the complex array of aromatics, followed by hazelnuts, a hint of talc and hot wet pavement. These follow on the palate, which is sparkly, zesty, citrusy, spritely and acidic.
– Jeff Cox
Cakebread
Napa Valley Sauvignon Blanc 2016
90 Points
Ken's Wine Guide.com
March 15, 2018
This light yellow colored Sauvignon Blanc from Napa Valley opens with a fragrant yellow grapefruit and peach pit bouquet. On the palate, this wine is medium bodied, pleasantly acidic and mouthwatering. The flavor profile is a ripe yellow grapefruit with notes of minerality. I also detected hints of lime and nectarine. The finish is dry and its flavors show nice length.
– Ken Hoggins
Cakebread
Napa Valley Sauvignon Blanc
91 Points
jamessuckling.com
November 30, 2017
This shows tangerine rind, guava peel, yellow apples and some lemon grass. The palate is nicely structured and fresh with high acidity, a medium to full body and a minerally finish.
– James Suckling
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