Wine Reviews

This is a powerful expression with a bold 15% alcohol content and heavy fruit ripeness to close. There is monotone power here, but this vintage shows a little less in terms of complexity and nuance. This is a good partner to a winter steak.

The wine has a core of blackened fruit with plum and cooked blackberry, but it also shows varietal hints of Sangiovese, with pressed rose and sweet potting soil. It finishes with medium texture, some fruity freshness and more black fruit flavors.

It comes at you at once, and the blend is seamless in the sense that you can’t make out any one single variety, although interestingly, Cabernet Franc was added for the first time. It closes with sweet tannins and big richness that is never too heavy or bulky. In fact, it closes with medium intensity.

This hot vintage presents some stewy characteristics of cooked cherry and baked plum. The wine presents typical Sangiovese aromas, but you don’t get the same nuance and detail that you might find in a cooler growing season.

The 2022 Cabernet Sauvignon Poggio al Lupo offers up copious jammy dark fruit, chocolate and sweet spice. This opulent, juicy Cabernet Sauvignon is packed to the core. Plush contours wrap it all together in style. There’s not a ton of complexity, but at this level, who cares