Wine Reviews
The nose opens saline and umami, then turns crunchy and fresh with barely ripe cherries and sweet citrus. Ripe raspberries and more cool, wet, salty notes define the palate, where tannins roll over the tongue like polished stones. A perfect example of a Nero d’Avola you can put in the fridge, or enjoy even poolside.
The nose opens with umami damp earth, leather and pepper, then turns sweet with flowers and berries. Tart yet sweet cherries and raspberries are lifted by a wave of citrus on the palate, before a crack of pepper splits the finish open. Structured tannins hold vibrant acid in check.
Aromas of plums, light nutmeg and cinnamon follow through to a medium to full body with creamy tannins and a savory, flavorful finish.
An easy wine with plum and sour cherry aromas and flavors. Medium-bodied with round tannins and a soft and velvety finish showing just a hint of dried peaches at the end.
A delicious summer rosé with aromas of sliced lemons, peaches and a hint of chalk. It’s medium-bodied with fresh fruit flavors and a clean and bright finish.
