Set against the spectacular scenery of the Rocky Mountains, guests enjoy three incredible days filled with cooking demonstrations, wine & spirits tastings, and panel discussions led by world-class chefs and beverage experts.
Ticket prices: $2,950-$5,000
The New Orleans Wine & Food Experience is a premier event, showcasing what the city does best… eating and drinking. In our 33rd Anniversary year, the festival has become one of the most celebrated culinary events in the nation, attracting gourmands and connoisseurs.
With the help of island purveyors, restaurants and retailers, founder Denis Toner created what would become one of the most prestigious events of its kind. When the first vintners arrived to the island and bottles were uncorked, a magical tradition was launched. The festival now draws over 4000 attendees to the island for this annual spring fête and boasts a continually growing family of vintners, wineries, renowned chefs and restaurants.
Today, the NWF marks the awakening of the island when restaurants, galleries, activities and tours open for the season. The Grey Lady, our nickname for the island, is known as a culinary destination. The NWF Luminaries are honored to visit, many return and every year new talent arrives to partake. Still, the Nantucket Wine & Food Festival remains boutique in style and intimate in its setting, true to its original roots.
You must be 21 years old to enter.
