Valpolicella Classico Superiore DOC 2024
Trade Tools
Italy / Veneto
When Mariano Buglioni created this wine, he had the perfect name in mind. But he soon discovered that the perfect name was already taken, and he would have to settle for another name. Despite this setback, Mariano recognized that the wine was perfect in every other regard, so he chose the name (I’M) Perfetto, for a perfect wine with an imperfect name. This wine is made from 100% estate fruit, which comes from Buglioni’s vineyards in Valpolicella Classico. The vineyards are located at an altitude of about 495ft and consist of dark, clayey soils with a high content of gravel. Grapes are manually harvested, with a portion pressed immediately after harvest, while a small percentage is left in the drying room. The wine is certified organic.
Harvest Note
The first months of the year, especially from April to June, saw heavy and frequent rainfall that created significant phytosanitary pressure from downy and powdery mildew, requiring consistent and timely interventions. July and August then brought temperatures well above the seasonal average. From late July onward, weather conditions stabilized. Warm days paired with cool nights supported steady and balanced phenolic ripening.
Tasting Note
Notes of ripe red fruit of ripe fruit in a dry red wine, which cuddles and fills the mouth. Deep ruby red color. Distinct and elegant aroma of ripe red fruit and black cherry, with scents of spices and vanilla. Round in the mouth, velvety and harmonic.
Technical Data
GRAPES: 50% Corvina, 20% Corvinone, 25% Rondinella, 5% Croatina
APPELLATION: Valpolicella Classico Superiore
PH: 3.6
ACIDITY: 5.2 g/l
ABV: 13%
Unique Selling Points
- 100% estate fruit, from Valpolicella Classico Superiore DOC
- Certified organic, with grapes that are hand-selected and harvested
“Wine is more of a passion for us. You have to follow nature, and you must touch everything”
- Mariano Buglioni
