Poema Pinot Gris is sourced entirely from estate vineyards located in a natural amphitheater between the Rogue River and the mountains of southern Oregon. The vineyards, composed of rocky alluvial soil, lie at elevations between 700-1600 ft. Our winemaker of 25 years brings knowledge from his native France to Oregon, where his decades of experience show in the wine. He purses balance in the wines, with a hands-off winemaking philosophy, by focusing on viticulture and extended lees aging.

Harvest Note
The beautiful summer of 2025 allowed for wines of richness and concentration, while the large diurnal temperature swings of Oregon preserved fresh acidity. The grapes were harvested overnight and are pressed hours later. Fermentation in stainless steel lasted 10-14 days, followed by extended lees aging for 6-9 months.
Tasting Note
Fragrant florals, juicy peach, and fresh lychee lead into ripe lemon flavors. Full-bodied and concentrated, this Oregon Pinot Gris is lifted by bright, zippy acidity that finishes crisp and refreshing.
Food Pairing
Pair with fresh seafood, creamy cheeses, or chicken. Also great with herbal or lightly spicy food, like Thai.
Technical Data
GRAPES: 100% Pinot Gris
APPELLATION: Oregon
PH: 3.34
ACIDITY: 5.9 g/L
ABV: 13.2%
AGING: 6-9 months lees aging
Unique Selling Points
  • Estate fruit from a natural amphitheater between the river and mountains of Oregon
  • Winemaker of 25 years he brings to Oregon the French philosophy of balance in wine
  • Hands off winemaking style, including extended lees aging
  • Oregon’s large diurnal temperature swings allow grapes to maintain fresh acidity
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