Wine Reviews

The August hailstorm hit the 2022 Riesling Sommerberg Grand Cru, which meant 50% of the crop was lost and concentrated the rest. This is from a granite site with more topsoil. Gorgeous white and yellow peach are perfumed on the nose, just edged with peach skin and citrus. The palate is absolutely pristine, so clear-cut, bell-like in its purity. It just flows. Despite its relative Niedermorschwihr mildness, the 2022 is precise, balanced, bone-dry and supremely juicy, with more lovely peach skin on the finish. (Bone-Dry)

The 2022 Riesling Clos Windsbuhl is a “bucolic” site, Humbrecht says, surrounded by forest and fields at altitude. It is on rocky Triassic limestone. The wine is slightly flinty and nutty on the nose. The palate is stony, too, taut and bright but flowing like clear spring water, cooling, with ever more citrus coming to the fore. Lemon zestiness and lovely brightness make this mouth-puckeringly tangy and deliciously thrilling. (Bone-Dry)

The 2022 Riesling Clos Häuserer is harvested at the bottom of the Hengst Grand Cru, on deep marl soils with clay, all the finer elements deposited from the decomposition of the Hengst. Ripe, juicy pear shines on the nose, edged with fine lemon peel. The palate is succulent, dripping with Mirabelle and lemon. The longer this is in the mouth, the more intense it gets. Yet the finish is relatively mild and smooth but imbued with that gorgeous grapefruit notion.

The 2022 Riesling Heimbourg was picked next to the Brand Grand Cru from two steep parcels, one south-west-facing, the other entirely west, rooting in poor iron-rich limestone. A touch of reduction casts a flinty haze on absolutely zesty citrus that unites Meyer lemon, grapefruit and tangerine. The palate is ripe and juicy with serene, expansive acidity that spreads a grapefruit zestiness. Beautifully nuanced aromatics make for a succulent, refreshing wine. (Bone Dry)

The 2022 Riesling Roche Granitique was harvested in the Brand Grand Cru. The nose is clear as a bell with a touch of smoke and a strafe of citrus, but essentially shy. The palate is clear, bright and shining, with a spectrum of plum, from greengage via Reine Claude to Mirabelle. This is fresh, wonderfully stony, zesty, streamlined and pervasive. It’s almost incisive, with just a touch of pepper on the finish and a lovely feel of grapefruit zest. (Bone-Dry)