Pure and vibrant aromas of cranberry and wild strawberry lift from the glass as hints of thyme, forest floor and crushed chalk slowly surface. The palate’s core is defined by the electric and vivid wild red-fruit flavors that zoom in and out of focus as savory and earth elements provide counterbalance while superfine tannins hold the wine together, finishing with a charm and finesse.
A wine of history and pure joy, this watermelon Jolly Rancher-colored sparkling wine bursts out of the glass with aromas of wild strawberry, green herbs and candied rose petals. The bracing palate pops with electric acidity, tart lime, watermelon and saline. A bottle for all occasions.
A lucid lift of heady aromas, from blueberry and cherry to pressed rose petals and dried herbs, leads to an elegant palate. There’s drive, balance and a crowd-pleasing factor that makes this modern, North Island Pinot an easy sip solo, but also capable of evolving over the next several years
Luscious berry aromas take the lead on this concentrated Pinot from one of New Zealand’s best-known red producers. The florals, vanilla and toasty spice notes are just whispers for the moment. The silky palate is rich and primary, with layers of flavor that are still tightly packed in. Drink now with a decanter at hand or hold for another few years
The nose is primarily warm, meaty and sanguine, but also saline, herbaceous and slightly tart, with a dash of salt and pepper tying the fresh to the savory. The palate strikes a similar balance between the levity of mint and berries and the dusty warmth of coffee and chocolate.