


This red is expressive and harmonious, featuring black currant, blackberry, plum, chocolate and cedar flavors framed by vanilla and toasty oak notes. Polished and leaves a lingering aftertaste of fruit and spice accents. Firm and fresh on the finish.


Floral, peach, lemon curd and oyster shell flavors are shaded by oak spice in this voluminous white. Its creamy texture is matched by vivid acidity, keeping this fresh and long on the detailed aftertaste of fruit, mineral and baking spices.


This perfumed red features violet, blackberry, iron and tomato leaf flavors. Shows plenty of grip and fine harmony. The aftertaste echoes the fruit and offers a slight vegetal accent.


Saturated flavors of plum, blackberry jam, cedar, iron and black olive tapenade mark this powerful red. Dense tannins lend support, while the finish exudes plenty of spice notes. Combines power and grace.


Intense aromas of graphite, cassis, bell pepper and toasty oak mark this flamboyant red. There are concentrated dark berry flavors, plus iron and green olive tapenade, all wrapped in an embrace of vanilla and oak spice notes. Supple yet well-structured and fresh on the finish.
