Enjoy an evening of exceptional wines from the world’s best wine-growing regions in three exciting locations. All wines are rated 90 points or higher by Wine Spectator’s editors. Meet the winemakers, enjoy a delicious selection of food and take home a souvenir Riedel wine glass. All included in your ticket price.
Tag: Montes
Kobrand wines and spirits featured at New Orleans Wine & Food Experience
The New Orleans Wine & Food Experience is a premier event, showcasing what the city does best… eating and drinking. In our 30th Anniversary year, the festival has become one of the most celebrated culinary events in the nation, attracting gourmands and connoisseurs.
Kobrand wines featured at Wine Spectator Grand Tour – Las Vegas
Enjoy an evening of exceptional wines from the world’s best wine-growing regions in three exciting locations. All wines are rated 90 points or higher by Wine Spectator’s editors. Meet the winemakers, enjoy a delicious selection of food and take home a souvenir Riedel wine glass. All included in your ticket price.
Kobrand wines featured at James Suckling’s Great Wines of the World
Great Wines of the World Grand Tasting 2022 will present an extraordinary, JamesSuckling.com-curated selection featuring the wines of more than 150 of the best producers from the top wine regions in the world — all hand-picked by James. Tour the world tasting top-scoring wines, all of which were rated at least 92 points by JamesSuckling.com (with the majority scoring 95-98 points) and many of which made it onto the JamesSuckling.com Top 100 Wines of 2021 list. Celebrated owners and winemakers from iconic wineries will also be in attendance to share their valuable insights.
This is one of the USA’s best wine gatherings and a must-attend event for members of the wine industry and oenophiles to taste some of the most exciting wines currently made around the world. It always sells out weeks in advance, so hurry and secure your tickets now!
Kobrand wines featured at Nantucket Wine & Food Festival
With the help of island purveyors, restaurants and retailers, founder Denis Toner created what would become one of the most prestigious events of its kind. When the first vintners arrived to the island and bottles were uncorked, a magical tradition was launched. The festival now draws over 3000 attendees to the island for this annual spring fête and boasts a continually growing family of vintners, wineries, renowned chefs and restaurants.
Today, the NWF marks the awakening of the island when restaurants, galleries, activities and tours open for the season. The Grey Lady, our nickname for the island, is known as a culinary destination. The NWF Luminaries are honored to visit, many return and every year new talent arrives to partake. Still, the Nantucket Wine & Food Festival remains boutique in style and intimate in its setting, true to its original roots.
