The Reserva line is characterized by its elegance and complexity. In order to achieve these qualities, 30-to-50-year-old vines are managed to low yields. Then, the wine develops and gains complexity by further aging in carefully selected French oak barrels. Finally, balance is achieved after a 10-month bottle aging.

Harvest Note
The 2019 vintage will go down as one of the best vintages of the decade with red wines showing outstanding quality. In general, the wines of the vintage should be classified as very good to excellent quality. After a notably cool and dry spring, the cool temperatures and dry conditions continued throughout the growing season, allowing the grapes to hang on the vine and ripen 1-3 weeks longer than normal. This prolonged growing season allowed the grapes to ripen slowly and evenly, with the cool temperatures and dry conditions producing lower yields. The result was a great balance between aromatic expression and concentration of color and tannins. The wines display elegance and balance with fresh acidity and superb aging potential.
Tasting Note
This exclusive Cabernet Franc displays wild freshness with a hint of mint and spiced notes. Its complexity, bold structure and velvety finish convey the extreme conditions of the terroir.
Technical Data
GRAPES: 100% Cabernet Franc
APPELLATION: Mendoza
PH: 3.54
ACIDITY: 6.30 g/L
ABV: 14.6%
AGING: 100%, 12 months in french oak barrel, and then 6 months in bottle before release
Unique Selling Points
  • Bold wine showcasing ripe, concentrated flavors.
  • Aged in 100% French Oak followed by 3 months of bottle aging.
  • Made from vines that are 30 to 50 years old.

About the Grape

Cabernet Franc
Cabernet Franc usually shows tart red cherry and wild currant aromas and flavors with an herbal, spicy character. In the Loire, esp. Chinon and Saumur-Champigny, this grape shows firm minerality.
On-Line Assistant
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