This wine comes from the best vineyards in the Gavi area, the white calcareous soil, along with the east and south-east wind and sun exposures, allow the cortese grape to have the perfect setting for optimal growth and ripeness. After the manual harvest, the grape is then soft pressed for fermentation and aged in steel tanks for a minimum of 3 months.

Tasting Note

Crispy, elegant, fragrant with white floral notes, pear, white peach and a pleasing roundness.

Food Pairing

Ideal as an aperitif, it is perfectly matched with fish, spicy foods and delicate starter dishes.

Unique Selling Points
  • On-Premise Feature
  • Fragrant with floral aromas, crisp, soft and harmonic - perfect as an aperitif and matched with many dishes
  • Outstanding vintages

About the Grape

Cortese produces a crisp, elegant, delicately scented wine. The best examples from the commune of Gavi in Piedmont have crisp acidity, structure and full, round body.
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