Mendoza at the foothills of the Andes mountain range, receives the warm rays of sunlight over 300 days a year. The grapes concentrate its natural sweetness and balanced acidity, resulting in a fresh and velvety Merlot with captivating aromas of cherries and raspberries, and hints of violets and eucalyptus. Off-Dry style red wine that showcases the fresh dark berry characteristics of Merlot grown in the heart of Argentina.

Tasting Note

Bright red with an intense, fruity nose of blackberries and strawberries leading to a sweet, rounded, and fruity finish.

Food Pairing

Pairs nicely with a wide assortment of goat and sheep’s milk cheeses, as well as poached pears, and milk chocolate.

Unique Selling Points
  • Easy drinking and approachable wines showcasing Merlot's signature characteristics.
  • Grown throughout some of Argentina's best winegrowing regions.
  • Off-dry style that can be served as an aperitif or paired with a wide range of foods.

About the Grape

Merlot makes plump, succulent wines to drink young or opulently massive wines for aging. Has silky, blackberry and currant fruit, with spice, earth, tobacco and chocolate notes, and soft tannins.
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