Concerto Reggiano Lambrusco DOC 2019

Medici Ermete

Concerto Reggiano Lambrusco DOC 2019 play

Region: Italy / Emilia Romagna / Reggio Emilia
Grapes: Salamino Lambrusco

Concerto is the world’s first single vineyard vintage Lambrusco. A sparkling dry red wine, its lively bubbles are achieved through natural fermentation. Grapes from the prestigious Tenuta La Rampata vineyard in Reggio Emilia province are grown on Cordone Speronato (cordon trained and spur pruned) vines in clay soil with highly limited yields. The wine is best served at a temperature of 57 to 59 degrees Fahrenheit and should be consumed within two years of vintage.

93 Points

The Wine Odyssey

2018 vintage
91 Points

jamessuckling.com

2018 vintage
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harvest note

During the 2019 vintage at the La Rampata Estate, the weather was characterized by a seesaw climate trend. Around the end of autumn 2018 we had experienced very cold temperatures. During spring the temperatures recorded were higher than normal, and pretty dry, which did not allow a regular blossoming of the buds. Thankfully, May was an important turning point; it brought heavy rains creating considerable humidity. June reported a sudden rise in the temperatures that gave opportunity for the plant to form good sized clusters and to reduce winemaker intervention in the vineyard. Due to a longer maturation time, the harvest began with a considerable delay (it started on September 25 with Lambrusco Salamino). The quality of the Salamino grapes was good; we expect to have a fresh wine, with a good aromatic intensity and excellent acidity.

tasting note

Intensely brilliant and pure in both its ruby red color and aromatics, the wine shows a fresh strawberry, raspberry and cherry character. On the palate, dry yet fruity, round, fresh and lively notes are delectably harmonious. Acidity and tannins are perfectly balanced and the finish is clean.

food pairing

Delicious with cured pork meats such as salami or mortadella or a variety of pasta dishes such as tortellini or lasagna.

technical data

GRAPES: Salamino Lambrusco
APPELLATION: Reggiano Lambrusco DOC
PH: 3.6
ACIDITY: 8 g/l
ABV: 11.5%

points of distinction

  • Highly acclaimed by international wine media
  • Pairs with a wide variety of foods
  • First single vineyard vintage Lambrusco
  • about the grape +
Rampata_230 Med_otello_venturelli

In perfect harmony with an area that maintains strong, solid links with its superb food and wine traditions, the Medici family takes the utmost care to ensure that only the very finest grapes are selected before being turned into first-class wine using the most modern technologies available.

– Otello Venturelli, Winemaker

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