In Larressingle, two centuries of tradition yield the single best-selling Armagnac in the United States. Larressingle Napoleon Armagnac is aged for 7 to 9 years in 400 liter Monlezun oak barrels. 25% of the blend is double distilled to achieve a lighter, smoother texture
Larressingle Napoleon is amber/orange in color with rich aromas of dried fruits and notes of oak. On the palate, there is a perfect balance of complexity and strength that will delight Armagnac aficionados.
The highest-quality Armagnac is usually enjoyed after dinner as a contemplative drink. It should be served at cool room temperature and allowed to warm in the glass, which slowly releases waves of aroma. Pour about 1 inch of Armagnac into a thin tulip-shaped glass or a snifter. The glass may be held in the palm of the hand to warm the liquid. Pause to smell the aromas, then take small sips to appreciate the Armagnac’s smooth texture, its expressive layers of flavor and its lengthy finish.
points of distinction
- Aged in 400-liter Monlezun oak barrels.
- Larressingle Napoleon is aged for 7 to 9 years
- Perfect balance of complexity and strength
Today, Larressingle is owned by Mandracore, a family owned group since 1837. “In compliance with traditions inherited from the past, we work with natural and exceptional products using traditional methods while making the most of current technology”